Latest Posts
Crispy Black Bean, Lentil & Aubergine Harissa Pasta
This is the perfect pasta dish when you’re craving some pasta with lots of protein, flavour, and texture!
Lentil & Tofu Bolognese
A delicious Bolognese full of texture thanks to the lentils and tofu, and packed full of flavour.
‘Eat Your Greens’ Pasta
This pasta dish is one of those recipes where you can really use up any green veggies you have lying around. When I made it here, I used broccoli, peas, and sugar snaps.